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Association Between ATP Citrate Lyase (ACLY) Gene Polymorphism and Fattening, Slaughter and Pork Quality Traits in Polish Pigs Cover

Association Between ATP Citrate Lyase (ACLY) Gene Polymorphism and Fattening, Slaughter and Pork Quality Traits in Polish Pigs

Annals of Animal Science
Volume 21 (2021): Issue 4 (October 2021)
By: Arkadiusz Terman,  Katarzyna Woźniak-Męch,  Agnieszka Korpal,  Daniel Polasik,  Mirosław Tyra,  Magdalena Szyndler-Nędza,  Grzegorz Żak,  Artur Rybarczyk and  Andrzej Dybus  
Open Access
|Oct 2021

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DOI: https://doi.org/10.2478/aoas-2021-0032 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 1301 - 1313
Submitted on: Oct 28, 2020
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Accepted on: Apr 28, 2021
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Published on: Oct 28, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
pigs,
ATP citrate lyase gene,
gene polymorphism,
fattening and slaughter traits,
meat quality
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2021 Arkadiusz Terman, Katarzyna Woźniak-Męch, Agnieszka Korpal, Daniel Polasik, Mirosław Tyra, Magdalena Szyndler-Nędza, Grzegorz Żak, Artur Rybarczyk, Andrzej Dybus, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

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