Authors
O.M. Kolawole
Institute of Molecular Science and Biotechnology, University of Ilorin, Ilorin
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
T.D. Yahaya
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
A.R. Lawal
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
O.A. Okunade
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
O.O. Famuwagun
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
S.O. Agboola
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
A.E. Karunwi
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
V. Tagbo
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
Y.S. Okedina
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
T.R. Adepegba
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
A.S. Diallo
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
M.M. Suleiman
Institute of Molecular Science and Biotechnology, University of Ilorin, Ilorin
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
I.J Ogah
Institute of Molecular Science and Biotechnology, University of Ilorin, Ilorin
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
I.I. Anibijuwon
Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Ilorin
A.A. Adegoke
Department of Microbiology, University of Uyo, Uyo