Quality Evaluation of Tigernut Milk-Based Popsicles Produced with Date Palm Fruits as Sweetener
Authors
Jumoke Bukola Adeloye
Department of Food Science and Technology, Federal University of Technology, Akure, Nigeria
Precious Uhakheme
Department of Food Science and Technology, Federal University of Technology, Akure, Nigeria
Language: English
Page range: 139 - 146
Submitted on: Jun 25, 2019
Accepted on: Dec 1, 2019
Published on: Dec 30, 2019
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
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© 2019 Jumoke Bukola Adeloye, Precious Uhakheme, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.