The Influence of Gaseous Ozone Fumigation on the Chemical and Mechanical Properties of Highbush Blueberry (Vaccinium corymbosum L.) Fruits
Authors
Józef Gorzelany
Department of Food and Agriculture Production Engineering, University of Rzeszow, Rzeszów, Poland
Oskar Basara
Department of Food and Agriculture Production Engineering, University of Rzeszow, Rzeszów, Poland
Doctoral School of the University of Rzeszów, Rzeszów, Poland
Miłosz Zardzewiały
Department of Food and Agriculture Production Engineering, University of Rzeszow, Rzeszów, Poland
Stanisław Pluta
Department of Horticultural Crop Breeding, National Institute of Horticultural Research (InHort), Skierniewice, Poland
Łukasz Seliga
Department of Horticultural Crop Breeding, National Institute of Horticultural Research (InHort), Skierniewice, Poland
Justyna Belcar
Department of Food and Agriculture Production Engineering, University of Rzeszow, Rzeszów, Poland
Doctoral School of the University of Rzeszów, Rzeszów, Poland
Piotr Kuźniar
Department of Food and Agriculture Production Engineering, University of Rzeszow, Rzeszów, Poland
Language: English
Page range: 21 - 32
Submitted on: Feb 3, 2024
Accepted on: May 18, 2024
Published on: Sep 26, 2024
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Related subjects:
© 2024 Józef Gorzelany, Oskar Basara, Miłosz Zardzewiały, Stanisław Pluta, Łukasz Seliga, Justyna Belcar, Piotr Kuźniar, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.