Deoxynivalenol and Zearalenone from Cereals and Cereals Products
Authors
Oana Andreea Mastan
University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Faculty of Veterinary Medicine, Cluj-Napoca, Romania
Adina Longodor
University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Department of Land Measurements and Exact Sciences, Faculty of Forestry and Cadastre, Cluj-Napoca, Romania
Diana Mesaros
University of Oradea, Faculty of Electrical Engineering and Information Technology, Oradea, Romania
Luisa Andronie
University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Department of Land Measurements and Exact Sciences, Faculty of Forestry and Cadastre, Cluj-Napoca, Romania
Ioana Pop
University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Department of Land Measurements and Exact Sciences, Faculty of Forestry and Cadastre, Cluj-Napoca, Romania
Aurelia Coroian
University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Faculty of Animal Science and Biotechnologies, Cluj-Napoca, Romania
Language: English
Page range: 46 - 50
Published on: Jun 20, 2024
Published by: Valahia University of Targoviste
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Related subjects:
© 2024 Oana Andreea Mastan, Adina Longodor, Diana Mesaros, Luisa Andronie, Ioana Pop, Aurelia Coroian, published by Valahia University of Targoviste
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.