Introduction to the Special Issue. Migration, food and agriculture: Insights into what we eat and how our food is produced at the beginning of the third millennium
Authors
Yoan Molinero-Gerbeau
University Institute for the Study of Migrations (IUEM), Comillas Pontifical University, Madrid, Spain
Monica Șerban
Research Institute for Quality of Life (ICCV), Romanian Academy, Casa Academiei Române, Bucharest, Romania
Alin Croitoru
‘Lucian Blaga’ University of Sibiu, Center for Social Research, Romania
Language: English
Page range: 1 - 12
Published on: Mar 1, 2021
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Related subjects:
© 2021 Yoan Molinero-Gerbeau, Monica Șerban, Alin Croitoru, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.