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Gut Dysbiosis: Causes and Prevention Strategies – A Review Cover

Authors

Youssef A. Attia

yaattia@kau.edu.sa

Sustainable Agriculture Research Group, Agriculture Department, Faculty of Environmental Sciences, King Abdulaziz University, Jeddah, Saudi Arabia

Ibrahim E. Helal

Sustainable Agriculture Research Group, Agriculture Department, Faculty of Environmental Sciences, King Abdulaziz University, Jeddah, Saudi Arabia

Sameer A. Nagadi

Sustainable Agriculture Research Group, Agriculture Department, Faculty of Environmental Sciences, King Abdulaziz University, Jeddah, Saudi Arabia

Asmaa F. Khafaga

Department of Pathology, Faculty of Veterinary Medicine, Alexandria University, Egypt

Ayman E. Taha

Department of Animal Husbandry and Animal Wealth Development, Faculty of Veterinary Medicine, Alexandria University, Egypt

Khalid A. Asiry

Sustainable Agriculture Research Group, Agriculture Department, Faculty of Environmental Sciences, King Abdulaziz University, Jeddah, Saudi Arabia

Nisreen M. Abdulsalam

Sustainable Agriculture Production Research Group, Saudi Food and Drug Authority, Riyadh, Saudi Arabia

Nidal M. Zabermawi

Sustainable Agriculture Production Research Group, Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Saudi Arabia

Manal E. Shafi

Sustainable Agriculture Production Research Group, Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Saudi Arabia

Hana A. Zakaria

Animal Sciences Department, School of Agriculture, The University of Jordan, Amman, Jordan

Tarek A. Ebeid

Department of Animal and Poultry Production, College of Agriculture and Food, Qassim University, Buraydah, Saudi Arabia

Ibrahim H. Al-Homidan

Department of Animal and Poultry Production, College of Agriculture and Food, Qassim University, Buraydah, Saudi Arabia

Fulvia Bovera

Sustainable Agriculture Research Group, Department of Veterinary Medicine and Animal Production, University of Napoli Federico II, Napoli, Italy

Vincenzo Tufarelli

vincenzo.tufarelli@uniba.it

Department of Precision and Regenerative Medicine and Jonian Area (DiMePRe-J), Section of Veterinary Science and Animal Production, University of Bari, Valenzano, Italy
DOI: https://doi.org/10.2478/aoas-2025-0018 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 1297 - 1311
Submitted on: Oct 17, 2024
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Accepted on: Jan 9, 2025
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Published on: Oct 24, 2025
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2025 Youssef A. Attia, Ibrahim E. Helal, Sameer A. Nagadi, Asmaa F. Khafaga, Ayman E. Taha, Khalid A. Asiry, Nisreen M. Abdulsalam, Nidal M. Zabermawi, Manal E. Shafi, Hana A. Zakaria, Tarek A. Ebeid, Ibrahim H. Al-Homidan, Fulvia Bovera, Vincenzo Tufarelli, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.